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vegan wendy's frosty in glass on coaster

Wendy’s Frosty Recipe (vegan copycat)

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Craving a cool, creamy, chocolate-y Frosty? Then you’ll LOVE my healthy, vegan copycat Wendy’s Frosty recipe. It takes just 6 super basic ingredients + 3 minutes to make (plus a little freezer prep!). It’s the perfect treat on a hot day.
Course Dessert, Snack
Cuisine American
Diet Gluten Free, Vegan, Vegetarian
Keyword chocolate, drinks, shake
Dietary Preference Gluten-Free, nut free, vegan, vegetarian
Prep Time 3 mins
Total Time 3 mins
Servings 1 serving

Equipment

  • 1 High Speed Blender

Ingredients

  • 1 medium ripe banana frozen
  • 6 ice cubes made from water OR frozen chocolate mylk
  • ¾ cup unsweetened chocolate non-dairy milk i like oat or almond
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon cacao or cocoa powder
  • 2-3 teaspoons maple syrup to taste
  • pinch cinnamon

Instructions

  • Blend all ingredients 30-60 seconds until smooth.

Notes

Can you only find sweetened chocolate non-dairy milk? No problem! Just omit maple syrup