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–+ servings
tall glass of blueberry beet smoothie with glass straw on a pink tile background

Blueberry Beet Smoothie with Ginger (10g fiber!)

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Need a boost? This gorgeous blueberry beet smoothie is a true antioxidant powerhouse: made with ginger, cinnamon and fiber-rich dates (not banana!) it’s blood sugar friendly and good for your gut too: 10 grams of fiber and 14 grams of protein, no Greek yogurt or protein powder!
Course Breakfast, smoothie, Snack
Cuisine American
Diet Gluten Free, Vegan, Vegetarian
Keyword anti-inflammatory smoothie, easy beet recipes, pre-workout breakfast smoothies
Dietary Preference dairy free, Gluten-Free, vegan, vegetarian
Prep Time 6 minutes
Total Time 6 minutes
Servings 1 serving
Author Desiree Nielsen, RD

Equipment

  • High Speed Blender essential to liquify the beet!

Ingredients

  • 1 cup soy milk or other high protein milk
  • 1 cup frozen blueberries
  • 2 inch diameter beet peeled, trimmed, roughly chopped
  • 1 tablespoon almond butter
  • 1 inch piece ginger peeled, don't overdo it!
  • 1 teaspoon vanilla
  • ¼ teaspoon cinnamon
  • 1 medjool date or 2, to your taste!
Imperial - Metric

Instructions

  • Place all the ingredients in a high speed blender and blend on high until silky smooth, about 60 seconds.