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woman holding popsicle

Quick Peaches and Coconut Cream Popsicles

Print Recipe
Get ready to fall in love with these creamy 5-ingredient peaches and coconut cream popsicles! These vegan and dairy free popsicles are bursting with fresh peaches and coconut cream and blend up in just minutes!
Course Dessert, Snack
Cuisine American
Diet Gluten Free, Vegan, Vegetarian
Keyword coconut cream, peach
Dietary Preference dairy free, Gluten-Free, nut free, vegan, vegetarian
Prep Time 4 minutes
Total Time 4 minutes
Servings 6 pops
Author Desiree Nielsen, RD

Equipment

  • High Speed Blender
  • popsicle molds

Ingredients

  • 3 medium peaches pitted and sliced (skin on!)
  • 1 cup coconut cream
  • 2 tablespoons cane sugar to taste...omit or add more as desired!
  • 2 teaspoons vanilla
  • 1 teaspoon freshly squeezed lemon juice
  • ⅛ teaspoon salt
Imperial - Metric

Instructions

  • Place sliced peaches, coconut cream, sugar, vanilla, lemon and salt into blender and blend until smooth and creamy, about 1 minute.
  • Pour into popsicle molds and freeze until firm, at least 6-8 hours or overnight.

Video