Health Benefits of Psyllium: Advice from a dietitian
Have you heard that psyllium is good for gut health? Learn more about the health benefits of psyllium fiber, along with how to take it safely, from Desiree Nielsen RD, author of Good For Your Gut, and a gut health dietitian with over a decade of experience.
As a gut health dietitian, I’m all about the magic of eating more high fiber foods. And one of my absolute favourites is psyllium, a fiber supplement that I lovingly refer to as grandma’s magic fairy dust.
Why? Because along with being a digestive remedy for pretty much everyone’s grandma, this incredible plant food provides natural constipation relief while also boosting the gut microbiome. Because it’s a soluble fibre that isn’t overly fermentable, it’s gentle enough for those with compromised digestion, making it one of the only supplements for IBS I recommend.
Sound good? I’ll tell you ALL you need to know about psyllium, including dosage, how to use it for constipation and high cholesterol as well as how it stacks up to metamucil and colon broom.
And if you’re looking for more digestive health nutrition, pick up a copy of my book, Good For Your Gut, which contains 100 pages of easy to understand guidance along with over 90 delicious recipes to help you protect, heal and soothe your gut.
Want to skip to the good part? Use this table of contents to get to exactly the information you need.
- What is psyllium?
- Health benefits of psyllium
- How to take psyllium
- Psyllium for constipation and diarrhea
- Side effects and precautions
- Whole psyllium husk vs ground psyllium
- Metamucil vs psyllium
- Colon broom vs psyllium
- Psyllium for lowering cholesterol
What is psyllium?
Psyllium is a natural fiber supplement derived from the plantago ovata plant, a shrub-like herb that originated in Iran and India and is commonly grown across the Mediterranean region.
Also known as isphaghula, plantago ovata can produce thousands of gel-like seeds on a single plant. It is the husk of these seeds that provide the fiber supplement we call psyllium.
Why psyllium is so dang good for you
Psyllium is used as fiber supplement or natural bulk forming laxative. Psyllium is unique because contains viscous soluble fibre, a type of fibre that most of us don’t get enough of in our diet. Viscous fibers form a gel in the digestive tract that helps to add bulk to the stool, making it easier to pass while also being less irritating to damaged guts like the insoluble fibre from some vegetables or whole grains.
What’s more, psyllium is a low fermentation fibre, meaning that it’s less likely to cause painful gas and bloating than other types of fibre, making it a great choice for increasing fibre in an irritated gut, like for those with celiac disease or ulcerative colitis.
Even though it is less fermentable, psyllium contains a type of fiber called arabinoxylan, which is a prebiotic associated with boosting the gut microbiome and specifically, improving levels of bacteria that produce a short chain fatty acid called butyrate, which is supports gut and immune health.
- 1 tablespoon (15 ml) of psyllium husk (5 grams) contains 3.5 grams of fiber.
- 1 tablespoon (15 ml) of ground psyllium (9 grams) contains about 7 grams of fiber.
If that doesn’t seem like enough fibre to be effective, remember that it’s a very special fibre so it’s effective even at a smaller dose.
(nutrient data from a common manufacturer (NOW foods) as the Canadian nutrient file does not have a standardized listing for psyllium)
How to take psyllium
When it comes to adding fibre to your diet, you want to start low and build up slowly. Ignore at your own peril! Your gut needs time to adapt to the fibre to avoid side effects such as gas and bloating. The lower in fiber your current diet is, or the more issues you have with your gut, the more you need to heed this advice.
As your fiber intake goes up, you need to drink more water because fibre – especially psyllium fiber – needs water to do its job. Skip the water and it could make you super constipated and miserable.
Because I have always worked with people with very compromised guts, such as those with IBS, celiac disease and Crohn’s disease, I take a conservative approach to psyllium dosage.
Here is exactly what we recommend in practice to our clients:
- Start with 1 teaspoon of psyllium husk (5 mL) a day, in one large glass of water. Stir and drink immediately.
- After 5 days, if you are tolerating it well, add another 1 teaspoon (5 mL) in water per day. You can do this in one shot, or spread it over two doses if you wish.
- After 5 days, if you’re tolerating it well, you can add another 1 teaspoon (5 mL) in water per day, to the same dose or as a separate dose, for a total of 1 tablespoon a day.
If you are tolerating psyllium and feeling a bit impatient, you can speed up the increases but I highly recommend that you drink plenty of water. The most important thing is that you are listening to your body.
FYI: I don’t recommend using psyllium capsules, unless you’re traveling, as you have to take A LOT of capsules to get the right dosage.
Don’t loving drinking psyllium in water? You can try it in juice, or just add it to food. Which will not alter its effectiveness. Try adding psyllium to oatmeal, yogurt, overnight oats and even smoothies but remember it gels quickly! Add an extra ½ cup of liquid to your smoothies to accommodate the thickening. If you’re worried about getting the ratio right and solidifying your meal (!), you can also mix your psyllium with 1/4 cup of water first to form a gel, then add the gel to your dish.
Psyllium for constipation and diarrhea
Psyllium is one of my favourite, affordable, options for managing constipation. Because psyllium is a bulk-forming laxative, and NOT a stimulant, it can provide gentle, gradual relief of constipation as well as constipation prevention when taken regularly.
A 2021 systematic review in the American Journal of Gastroenterology confirms that psyllium can improve symptoms of constipation; however, the research varied widely in dosage and comparison to other laxatives and as a result, it was given a grade B recommendation alongside kiwis and prunes.
If you are SUPER constipated (you go less than 1 a week) take note that adding too much fibre can make you feel worse, not better, if your gut is moving too slowly to clear it. Which is why my slow dosage protocol is important.
Psyllium may also help if you have diarrhea, because of its gel-like thickening. It’s a common recommendation for our clients with inflammatory bowel disease like diarrhea-predominant IBS, Crohn’s and Ulcerative colitis who have multiple bowel movements a day to try and bind the stool to provide some relief.
The Canadian Association of Gastroenterology IBS Practice Guidelines recommend psyllium for symptom improvement in IBS, including constipation and diarrhea.
Psyllium may also be beneficial in diverticulitis but must never be used if there is a blockage or narrowing in the intestines. Because psyllium has plenty of health benefits, it’s a great option for those looking to get more fiber into their lives.
FAQ: is it safe to use psyllium everyday?
Yes! Because psyllium is a natural fibre – essentially a food – it is very safe for daily use. However, it is important to keep psyllium separate from any medications you might be on, as it can bind them and lower their effectiveness. Take psyllium 2 hours before medications or 4 hours after medications.
Side effects and precautions
Although psyllium is a low fermentation fibre, it can increase gas and bloating as it relates to bowel movements (mostly constipation) as it adds bulk to the stool. Slowly increasing the dose as tolerated helps minimize this effect.
And be sure to take 2 hours away from medications and supplements as it can bind them and lower their effectiveness. Also, do not take psyllium if you have swallowing problems as it may be a choking risk.
FAQ: what’s the difference between whole psyllium husk and ground psyllium?
Whole psyllium husk is just that: the whole seed husk. Ground psyllium is psyllium husk that has been ground. And the two do behave differently: ground psyllium gels faster and firmer than psyllium husk. So for palatability and ease of use, I typically recommend husk over ground but if you have diarrhea, you might want a stronger gel. Add it to food instead, maybe use it in place of chia seeds to make a quick fruit jam?
Metamucil vs psyllium
Metamucil is simply ground psyllium, with additions (maltodextrin) that make it mix smoothly in water, and some varieties contain colours and sweetener for palatability.
If it’s easier for you to find metamucil than plain psyllium husk, go for it as it will have the same health benefits of psyllium. I recommend the unsweetened variety.
Colon broom vs psyllium
Colon broom is essentially expensive metamucil. Its main ingredient is ground psyllium, along with naturally-derived colours, flavours and sweeteners.
As a dietitian, I really ate the way colon broom markets itself as some kind of miracle product. It’s also way too pricey. Just buy plain metamucil or psyllium husk and save your money!
Health benefits of psyllium: cholesterol lowering
Because psyllium is a viscous, soluble fibre, it forms a gel that can bind things in the gut. Once bound, these substances will be carried out of the body in your stool.
One of the substances soluble fiber can bind is bile salts, which your liver makes from cholesterol, to help you absorb dietary fats. When we eat soluble fibre, it helps us eliminate these bile salts in our stool, meaning that our liver then takes more cholesterol from our bloodstream…which is why you may have heard that psyllium is good for lowering cholesterol!
And, the clinical research supports this theory: a 2018 systematic review on the effectiveness of psyllium in reducing cholesterol levels found that psyllium is effective in reducing LDL cholesterol, non-HDL cholesterol and apoB with a median dose of 10 grams daily of psyllium husk daily. And a 2021 umbrella review on the effects of different foods on cholesterol confirms that viscous fibres like psyllium and beta-glucan from oats have a beneficial effect.
Phew! There you have it: everything you could ever possibly need to know about psyllium. Have a question? Drop it in the comments below…and consider sharing this article with someone you think might find it useful!
41 Comments on “Health Benefits of Psyllium: Advice from a dietitian”
For the dosing protocol, you mean 1 tsp *a day* for five days and then increase from there right ? When I first read, I misinterpreted (I think) as 1 tsp and then wait five days before another dose.
Hi Gillian, Yes, 1 tsp a day for 5 days…let me go check that wording to make sure it’s clear…thanks for the heads up 🙂
So much information! Wow, thank you Desiree. I will need to read again as there was so much to take in.
I have used pysillium in recipes, especially in My new Roots “Life Changing Bread”
That is SUCH a good recipe! It was the inspiration for my seed loaf in Good For Your Gut
I loved this article. I have IBS and suffer at times from diarrhea. It’s good news what you said about psyllium as I have been told it is too rough for the system. Thank you for clearing this up for me.
Hi Anna,
I am so glad it was helpful. And while everyone is different, psyllium is one of the most gentle fibres out there, and 100% evidence-based for IBS!
I WISH I could force psyllium down. I have had digestive issues for decades, and recently my doctor suggested it’s likely IBS-C. If there were any other way to get the psyllium into me (injection, for example — ha!) I’d love to take it regularly to see if it would help, but I just cannot seem to choke it down.
I feel your pain! My husband calls it drinking sand. Have you ever tried just putting it in some oatmeal?? I hate drinking it too and put it in food most often.
I don’t see an option to reply to you, Desiree, so I’m replying to my original comment. I haven’t tried sprinkling psyllium on food as I was afraid that would make the food unpalatable as has happened with beverages when I’ve tried to stir psyllium in and take it that way. I see one of your other commenters has suggested eating it as a gel, so maybe I will try that. Perhaps I will try to treat it like taking medicine — may be unpleasant getting it down, but worth it if it helps.
You got it! Doing the prehydrated gel might work for you, as it won’t bind your meal as much. And, you can even gel it in orange juice if you want to take the gel straight.
What about taking it in pill form?
So the only thing about taking it in pill form is it’s hard to get enough. You need to take 5 metamucil capsules just to get 2 grams. I do recommend them for travelling though!
Thanks for this post. I’ve been using psyllium daily based on an earlier post you shared but was afraid of being “dependent” on it. Todays information dispels that fear. I will have to change the time of day I am using as it may be conflicting with medication. I mix a heaping TBSP with water into a gel that I eat with a spoon and drink a big glass of warm water alongside. I find this easiest. I have tried atop oatmeal but don’t care for it this way. I was slightly panicky a few months ago as my local Bulk Barn was out of stock with no eta for more. Luckily I was able to buy from a health store.
Thanks again!
I am SO glad! Yes, psyllium is a natural plant food…your body is dependent on fibre to work well (from all foods, from apples to psyllium!) but no true “dependency” like a laxative. Making a gel first is such a good idea!!
What a great post Desiree, thank you! I just started taking psyllium about a week and a half ago and wow, what a difference it makes. I could feel the difference almost immediately. I do take the psyllium husk just stirred into a cup of water then drink another two cups of water right afterwards. Thank you for all the information in your post, it helps to know I’m on the right track!
I am so glad psyllium is working for you! It’s not 100% for everyone, but it is sooo good for so many!
Hi Desiree,
Thank you for this post – super helpful! Silly question- would you use ground flax as an alternative to psyllium or would u include both in your regular diet? I’m adding already adding ground flax to smoothies every morning, should I also add in psyllium for different/additional health benefits? Thanks!
Not a silly question at all! Ground flax also has soluble fibre…but if you gel both of them side by side you’ll see that psyllium is WAY more gel-like. If you’re gut is moving well, just stick with your flax, especially for the omega 3s! But if you would like to see more change, trying adding psyllium 🙂
Lots of good info in this article. I especially appreciate the warnings about ignoring the recommended doses, the results of doing so and the need for water.
My son has a gluten and dairy problem, he is 3 y/o. Gluten gives him diarrhea and dairy makes him constipated. The best known issue we think he has (it has not been a clear cut path to getting a diagnosis, is non-celiac gluten sensitivity. Do you recommend psyllium husk for kids?
Psyllium is totally safe for kids, but definitely talk to your doc before adding it because it sounds like your little one (poor him!) has a really sensitive tummy. I’d start with maybe 1/4 teaspoon and consider 1 teaspoon a full dose over time as long as the doc agrees.
Hi – thank you for this informative article! My dogs have been getting psyllium in their food (mixed with water to make the gel) for a long time, and I’ve been wanting to start taking it myself as well. I’m going to start in the morning! We currently have it in powder form – do you recommend starting with a tsp a day and working up to a Tbsp for both forms, or is the serving size different for husk vs powder?
Hi Rachel, that’s awesome!! Same serving for both ground and husk to start…ground is a little more dense/fibre rich so you may find it’s helpful at smaller doses!
I’ve had a lingering hemorrhoid that would not subside, probably due to incomplete evacuation. This confused me because I eat lots of vegetables at each meal. A doctor recommended psyllium and it’s made a HUGE difference. I’m now I’m happy I saw your informative article because it explains things better than anything else on the internet. Is ground flax seed as effective? I add that to oatmeal and smoothies. Thank you
I am so glad psyllium has been helpful to you! Ground flax is super nutritious, and it does have soluble fibre, but it’s not as effective as psyllium.
Where do I buy this? I tried finding it on Amazon and I found a warning saying it contains lead that could cause cancer. Please help.
Hi Tee,
Yes, so…that’s a Prop 65 (California) warning. Like most natural (AKA not hyper-processed plant) foods, there might be tiny amounts of lead present from the soil and because of this, it gets a warning. That does not mean that the amount of lead present in the product is a dangerous level…it means that the company wants to ensure it doesn’t get sued by someone for prop 65. Worth doing some reading about it yourself 🙂
Hi just wondering what psyllium husk to buy I think organic is best but what one do you like.Thanks!
Hi! It depends where you are…here in Vancouver, I typically buy Flora or Everland but yes, organic is great.
Thanks for this helpful info! I follow a low-FODMAP diet and use psyllium when I bake as a binder. I really like the consistency of these baked goods and now will try adding it on a more regular basis.
SO glad that psyllium is working for you!
Hi, I have an ileostomy, can I use Psyllium? Thank you.
Hi Laura,
Psyllium is sometimes used in ileostomy care to help thicken up output, but definitely talk to your doctor to make sure it’s right for you!
I have an ileostomy. Can I still take psyllium? Thank you.
Psyllium is sometimes used in ileostomy care to help thicken up output, but definitely talk to your doctor to make sure it’s right for you!
What do you recommend taking after one has been on antibiotics to restore once-healthy stool?
Hi Leanne,
Broad-spectrum antibiotics can diminish your healthy gut microbiome but it will bounce back! Talk to your doc about whether probiotics are right for you…and you can search “probiotics” on this blog for my guidance! As well, think about eating for the microbiome you want: more whole plant foods, rich in fibre and fermentable carbohydrates to feed the beneficial microbes in your gut so they can thrive. I have a post on diet for the microbiome too!
If it binds to bile is it ok for someone who has had their gallbladder removed
Hi Sue,
Yes! totally okay…and maybe even helpful. Just be sure not to take psyllium with medications as it can bind them too.
My Dr. told me to take Metamucil. I read on the internet that you can have an allergic reaction is it a concern.
Hi MaryLou,
Only if you are allergic! It’s like any allergen – peanuts, soy, eggs – it’s only a problem if you’re actually allergic.