Baked Vegan Wellington with French Lentils

Looking for a vegan main that will knock everyone’s socks off? This vegan wellington is filled with French lentils...

Spiced Tomato Chickpea Stew with Fresh Ginger

Perfect for meatless monday or any day of the week, this fresh and flavourful spiced chickpea stew has a...

Brothy Red Lentil Soup with Carrots

Quick-cooking red lentils are simmered in a mild turmeric and cumin-infused broth until they are tender (NOT mushy), for...

Crispy Baked Tofu with Nutritional Yeast

Crunchy outside, satisfyingly chewy inside, this savoury, crispy oven-baked tofu is going to be your new back pocket protein!...

Chunky Vegan Apple Muffins

Packed with goodness like applesauce, rolled oats and diced apple, these decadently healthy vegan apple muffins are tender, just...

Tangy Marinated Tofu Feta with Nutritional Yeast

The easiest vegan feta you’ll ever make! Tangy, salty and crumbly, this marinated tofu feta is high in plant-based...