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Plant-Based Recipes

Easy Mini Vegan Turtles Recipe (30 min!)

29 High-Protein Vegan Breakfast Recipes

Cucumber Smoothie with Kiwi + Mint

Mediterranean Hummus Toast

Easy Vegan Caldo Verde Recipe

20 Minute Shredded Kale Cabbage Salad with Dill Pickle Ranch

30 Minute Savory Zucchini Waffles

Healthy Homemade Cinnamon Sugar Nut Butter

Nourishing Vegan Beet Dip with Hemp Hearts

Roasted Tomato Salsa with Cashews

Protein-packed Curried Red Lentil Dip

Protein-Packed “Fried” Pickle Dip with Tofu

4 Ingredient Vegan Shortbread Biscuits

Beet Yogurt with Walnuts

Creamy 3-Minute Vegan Avocado Sauce

Warm Roasted Red Cabbage Salad with Crispy Lentils

The Easiest Homemade Peanut Butter

Craveable Peanut Sauce with Fresh Ginger

Quick Strawberry Balsamic Chia Jam

Spicy Vegan Pozole Verde with Jackfruit

Sweet + Spicy Roasted Squash Sandwich

Easy Pan-fried Tofu with Red Curry Sauce

Glowing Green Protein Smoothie (21g)

Homemade Orange Jalapeño Iced Tea

The information on this site is intended as educational only and cannot replace one-on-one consultation with a registered dietitian.
We respectfully acknowledge that we live and work on the ancestral and unceded lands of the Coast Salish peoples–Sḵwx̱wú7mesh (Squamish), Stó:lō and Səl̓ílwətaʔ/Selilwitulh (Tsleil-Waututh) and xʷməθkʷəy̓əm (Musqueam) Nation.

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