Plant-Based Recipes
Turmeric Ginger Smoothie with Greens
Baked Zucchini Fritters with Lemon and Basil
Baked Tofu Paneer from Eat More Plants Cookbook
Vegan Greek Salad with Whipped Tofu Feta
Vegan Cold Soba Noodle Salad with Ginger Sesame Dressing
Tomato Salad with Dates, Mint and Lemon Tahini Vinaigrette
Five Creative and Flavourful Burger Toppings to Up Your Summer BBQ Game
Smashed Chickpea + Kimchi Tacos
Vegan Posole Verde
My Fave Vegan Overnight Oats Recipes!
