Skip to Main Content

Plant-Based Recipes

Quick 5 Minute Italian-style Chili Oil

Baked Vegan Chex Mix Snack with Nutritional Yeast

One Bowl Low Fodmap Granola Bar

15 Minute Herby Bean Salad with Balsamic Dressing

15 Minute Thick Rhubarb Compote with Ginger

High Fiber Steel Cut Overnight Oats

30 Minute Crumbled Tofu Vegan Tacos

Chunky Asparagus Pasta Salad with Smashed Olives

20 Minute Creamy Butter Beans in Cashew Rose

Simple Swiss Chard and White Bean Sauté

5 Minute Ginger Turmeric Wellness Tonic

High Protein Waffle with Red Lentils

30 Minute Feel Good Banana Bran Muffins

Vegan Stuffed Mushrooms with Tofu and Artichokes

Protein Power Kale Smoothie (21g!)

Protein-Packed Vegan White Bean & Spinach Quesadilla

Quinoa Breakfast Porridge with Almond Milk

3 Minute Avocado Oil Mayo Recipe

Easy Vegan Monster Cookies with Hemp Hearts

Blender Silken Tofu Peanut Butter Pudding

Sweet + Spicy Lentil Stuffed Sweet Potatoes

Sesame Lime Dressing with Ginger (5 minutes!)

Cozy Vegan Mushroom Soup with Cashew Cream

Easy Vegan Shakshuka with Silken Tofu

The information on this site is intended as educational only and cannot replace one-on-one consultation with a registered dietitian.
We respectfully acknowledge that we live and work on the ancestral and unceded lands of the Coast Salish peoples–Sḵwx̱wú7mesh (Squamish), Stó:lō and Səl̓ílwətaʔ/Selilwitulh (Tsleil-Waututh) and xʷməθkʷəy̓əm (Musqueam) Nation.

©2026 Desiree Nielsen. All Rights Reserved.
Design by Purr.